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APÉRITIF

SPECKLE SPRITZ | 12

wine-based cocktail made with our on-tap sparkling wine, aperol, and ice

VIN BRĂ›LÉ | 12 

mulled wine made with malbec, orange, cinnamon, berries, clove

 

SPARKLING

ON-TAP SPARKLING WINE | 10

white and rosé

 

WHITE

2019 ESTATE FALANGHINA | 10/30

refreshing with citrus blossom, apple, pear, and lime notes

2019 DG CELLARS ESTATE RESERVE SAUVIGNON BLANC | 9/26

crisp, tangy Key lime, lemongrass, mouthwatering acidity, minerals

 

RED

2018 PINOT NOIR | 15/45

delicate with lush notes of rose hip, Bing cherry, and oak

2018 ESTATE SANGIOVESE MERLOT | 12/36

food-friendly with notes of red berry fruit, mushroom, truffle, and dry oak

2017 ESTATE TĂ„LYNLU | 14/40

full-bodied with ripe strawberry, plum and oak notes

2017 DG CELLARS ESTATE RESERVE GRENACHE | 16/50

blackcurrant, dark cherry, plum sauce aromas with savory and herbal notes

2017 DG CELLARS ESTATE RESERVE TEMPRANILLO | 15/50

big & bold, black cherry & dark chocolate with notes of vanilla, cedar and toasted oak

SALUTE! RED BLEND | 28 public/14 military

baked red cherries, cinnamon spice and herbs, juicy acidity, rounded tannins

 

BEVERAGES

SAN PELLEGRINO | 3

WATER | 1

ASSORTED SODAS | 1

 

FOOD

As we have a limited selection of food available, we like to bring in various food vendors on Saturdays and Sundays to accompany our wines. You may view the upcoming food events here. 

 

 

TASTING ROOM SUMMER HOURS

Thursday to Sunday

1-7 PM

 

Speckle Rock Vineyards

"Born from the Ashes, Raised on the Vine."

16138 Highland Valley Road, Escondido, California 92025 USA