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Meet Summer 2020's new best friend. This lovely Southern California style rosé of Grenache is crisp with pink grapefruit, Fuji apple, and tangerine notes with mild salinity & wet stone minerality. A wine that is perfect for picnics, pool parties, and BBQs. Best served chilled.
Experience red cherry and plum aromas combined with juicy acidity and smoky oak notes of leather, tobacco, black pepper, and licorice. Pairs beautifully with summer BBQ, ribs, pulled pork sandwiches, and grilled meats. This wine has great aging potential!
Experience citrus peel and chamomile tea on the nose followed by lemon and pear drop flavors. A delicious balance of crisp acidity and fruit with a long finish. Pairs well with light cheeses, fish, and chicken dishes. A great celebratory aperitif!
100% Clairette Blanche
An exclusive feature for our club members.
Out Of Stock
Our unique varietal from the southern Italian coast boasts beautiful citrus blossom aromas followed by apple, pear, and lime flavors on the palate. A delightful light-bodied wine with subtle sweetness balanced by crisp acidity. Pair it with light cheeses, salads, seafood, and chicken (Tip: Try it with Thai food). Best served chilled.
A refreshing and bone dry wine with tangy Key lime & lemongrass aromas with mouthwatering acidity and mineral flavors. An excellent pairing with seafood, fish tacos, light meats, salads, and goat cheese. Best served chilled.
Delicate. Lush. Iconic. Experience delicate rose hip, Bing cherry, and rhubarb aromas, followed by sweet tobacco, cocoa, and toasted oak. Pair it with a cheese and charcuterie board, grilled salmon, lamb, and duck.
Our grapes come from the iconic Dundee Hills, an island of hills in Oregon’s Willamette Valley. Here is where the ever trending state first received its reputation for outstanding Pinot Noir. Experience the lush and distinct magic brought on by deep, well-drained volcanic soils and elegant crafting.
Our modern take on this classic blend exudes notes of red cherry and forest floor notes on the nose. Taste pronounced espresso and toasted oak on the palate. A food-friendly wine that pairs well with tomato-based pasta, pizza, and hearty stews. A must-have with Italian food.
Our Grenache-leading proprietary red blend expresses decadent aromas of ripe strawberry and plum. A full-bodied wine with intricate layers of fruit and oak with a lingering finish. This rich, beautifully balanced wine is perfect with grilled meats and Mediterranean cuisine.
53% Grenache, 35% Merlot, 12% Sangiovese
Experience opulent blue & black fruit on the nose. Notes of cassis, blueberry, pepper, and licorice stand out in this limited production wine. A rare blend of grapes that pairs excellently with duck, venison, and other sophisticated dishes.
60% Carmenere, 40% Tempranillo
Experience black cherry, plum, cinnamon, and clove with hints of coffee and cocoa. The perfect treat to enjoy before dinner, after dinner, or with a cigar. Pairs well with ripe blue cheeses, chocolate desserts, and berries. Best served chilled.
*Each bottle is unique; hand-stamped, individually numbered, and signed by winemaker Ivan Caloca. Highly limited production. Only 220 bottles produced.